READY, SET, GO!!!

Well, it's that time of year again - FEST SEASON - is upon us. It is just over 1 (yes, that's right ONE) week until the best (OK, I might be biased) German Fest around. In case you missed it this will be the 121st time we've put this thing together. No, I have not been around to see them all! If you haven't gotten your advance sale tickets, there isn't much time left! Buying in advance saves you $$ too. So, what are you waiting for?

We'll have some new food and drink options this year, but don't worry. We're not getting rid of the old favorites; you'll still be able to get a delicious bratwurst with some home made potato salad and sauerkraut. New this year, we'll be offering sausages from Rochester's own, award winning, Swan Market.

We're also thrilled to be collaborating with Rohrbach's again this year. For 2026 we decided on a special German Fest Dunkel. So, for all you dark beer lovers (like me!), this one is for you. We even have some reps headed over to the production line for some advance tasting to make sure it's just perfect. Plus, who can say no to a taste right off the line?? Be sure to keep your eyes on our Facebook page for updates!

I'll be back after the Fest with more updates. So, as Porky Pig used to say (aging myself, aren't I?), "That's all Folks!"